Plenary
Profile of Dr Ruth Petran
  • - Professional experience

    • President of International Association for Food Protection (IAFP) (2021 – 2022)
    • Principal and Fonder of Ruth Petran Consulting, LLC (2021 – Present)
    • Corporate Scientist, Senior Corporate Scientist, Vice president Food Safety & Public Health of Ecolab, Inc (2006 – 2021)
    • Quality Regulatory Operations Manager, Manager Specifications, Supplier Quality Manager, Research Microbiologist of General Mills/Pillsbury, Inc (1991 – 2006)

    - Education

    • PhD, School of Public Health, University of Minnesota
    • MS,Food Microbiology/Food Science, University of Minnesota
    • BS, Consumer Food Science/Nutrition, Cornell University

 

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